YTL International College of Hotel Management

YTL International College of Hotel ManagementKuala Lumpur

YTL International College of Hotel Management (YTL-ICHM) epitomises excellence in hospitality, harnessing and nurturing talents by providing a well-balanced education. Learning first hand from industry experts and located within the complex of two fully operating award-winning hotels, the College campus is a ‘live classroom’. Industry placements, an integral part of the syllabus, are secured with internationally-acclaimed properties within YTL Hotels.

In collaboration with its strategic partner, the International College of Hotel Management Adelaide, students who complete the hospitality management focus program will be awarded the YTL-ICHM Diploma in Hotel Management and the Advanced Diploma of Hospitality Management from ICHM Australia. Also offered at the College are Diploma in Culinary Arts, Diploma in Event Management and Diploma in Baking.

YTL-ICHM is committed to provide a ’boutique education’, where student intakes are maintained at an optimum level. This ensures personalised attention to each individual’s development into competent professionals in the hospitality industry, demonstrating qualified practical skills and content expertise. YTL-ICHM is proud of its 405 graduates so far, 56% of whom are employed within YTL Hotels’ award-winning collection of resorts and hotels. The College takes pride in ‘2014 Masak in Malaysia, Makan in Australia Culinary Challenge’ where its culinary student won the Grand Prize. This is a reflection on the quality of the College and its commitments towards excellence.

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At YTL-ICHM, we offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’. Our teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

Students will study all major aspects of the hospitality industry, matching sound theoretical knowledge with a range of specialised, technical and managerial skills, ensuring students graduate ready to step into supervisory level. Through education and work placements, students will become familiar with working knowledge of the hospitality industry from food and beverages services, front office and room division to management of international resorts and hotels.

At YTL-ICHM, we offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’. Our teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

The programme provides opportunities and nurturing /supportive atmosphere that represents the real-culinary world. This programme is crafted for the creative minds who are artist at heart, viewing the kitchen as their studio, and ingredients as their palette. Working in industry equipped kitchens while learning alongside skillful and creative culinary experts, students will be developed to meet and excel industry standard.

Basic Info

Established : 2004

Staff : 60

Students : 630

Main Faculty

School of Hospitality

School of Culinary Arts

School of Law

Foundation & Pre-University programmes

Partner University

International College of Hotel Management (ICHM) Adelaide, Australia

York St John University

University of West of England Bristol Frenchay Campus, UK

Cardiff University

Kingston University London

Oxford Brookes University

University of Tasmania, Australia

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