YTL International College of Hotel Management

At YTL-ICHM, we offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’. Our teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

Students will study all major aspects of the hospitality industry, matching sound theoretical knowledge with a range of specialised, technical and managerial skills, ensuring students graduate ready to step into supervisory level. Through education and work placements, students will become familiar with working knowledge of the hospitality industry from food and beverages services, front office and room division to management of international resorts and hotels.

At YTL-ICHM, we offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’. Our teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

The programme provides opportunities and nurturing /supportive atmosphere that represents the real-culinary world. This programme is crafted for the creative minds who are artist at heart, viewing the kitchen as their studio, and ingredients as their palette. Working in industry equipped kitchens while learning alongside skillful and creative culinary experts, students will be developed to meet and excel industry standard.