Duration:3 years
Intakes:13 Jan, 26 Mar, 1 June & 10 Sep
Campus:UOW Malaysia KDU University College, Utropolis Glenmarie, Shah Alam
Level of Study:Diploma
Faculty:Faculty of Hospitality
Course Code:R/811/4/0269(11/20) A 6426
About this course
Our Diploma in Culinary Arts is designed to help students prepare for various opportunities in the culinary industry. Students can expect to spend a significant amount of time in our commercial kitchens with over 60% of the program based on culinary subjects.
This hands-on program covers various aspects of the culinary field – from theoretical classes on Menu Design, Food Nutrition, F&B Costing, Beverage Studies to practical classes on Culinary Artistry, Patisserie, Garde Manger, Butchery, Classical French and more.
Total Course Fees
RM 53,705
There is currently a waiver package available. Please e-mail sn.choi@uowmkdu.edu.my for more details.
Subject Listing
– Tertiary English 1
– Personal Development Planning
– Pengajian Malaysian 2 OR Bahasa Melayu Komunikasi 1
– Co-Curricular Activities & Community
– The Hospitality Industry
– Larder Preparation
– Introduction to Patisserie
– Butchery
– Garde Manger
– Food Hygiene and Safety
– Menu Design & Development
– Culinary French
– Food Nutrition
– Food and Beverage Costing
– Malaysian Culture & Life
– Tertiary English 2
– Intermediate Patisserie
– International Cuisine &
Service
– Entreprenuership Studies
– Beverage Studies
– Industrial Placement (4 months)
– Culinary Artistry
– Marketing & E-commerce for Hospitality & Tourism
– Classical French Cuisine & Service
– Supervision for the Hospitality Industry
Entry RequirementsApplicants must have one of the following Entry requirements:
SPM – Pass with minimum 3 credits
UEC – Minimum 3 credits
International Student Only
Click on the APPLY NOW button, choose your desired program and fill up all the details.
The following documents are to be sent together with your application:
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1 copy of all relevant academic/examination results: High School results/College transcripts, etc
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1 copy of identity card – both front and back on 1 page
- 2 passport-size photographs
